This New American restaurant boasts prime beef, fresh seafood, cured meats and seasonal vegetables. Ingredients are locally-sourced from area farms to bring only the freshest cuisine to St. Augustine. It also features a well-curated wine and beer menu.
The name, The Balefire Brasserie, was inspired by the lighthouse located on Anastasia Island. Before there was electricity, lighthouses used fires to direct fisherman to shore. The Balefire Brasserie will implement much of the same time and care the lighthouse keepers used from yesteryear when preparing its fresh locally-sourced fare.
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